Remembered to do a “what I ate Wednesday”. My low carb version
Breakfast same thing as yesterday. I’ll have to make my protein pancakes soon to change it up.
Lunch:coconut cauliflower stew and tofu
Afternoon Snack:Thai egg and Zucchini curry with avocado
Butternut squash curry soup with chunks of tofu
protein 60g (I am working on getting this to at least 100g)